Kitchen fume hazards
It has long been accepted that women have a lower risk of lung cancer than men, but this is mainly because fewer women smoke.In recent years, however, scientists have found that women who never smoke are twice as likely to develop lung cancer as men.Why is this happening?
One, lampblack becomes the main culprit of female lung cancer
According to the statistics of China cancer prevention and treatment office, from 2000 to 2005, the incidence of lung cancer among Chinese women was significantly higher than that among men, especially among housewives.The expert points out, kitchen lampblack is one of inducement that the woman suffers from lung cancer.Studies have shown that only 18% of female patients with lung cancer are caused by smoking or long-term passive smoking, in non-smoking female lung cancer risk factors, more than 60% of women long-term exposure to kitchen fume.
Two, the harm of kitchen lampblack
Chinese people's cooking habit of frying and sauteing results in a lot of lampblack when cooking, which will cause discomfort of respiratory tract.If the kitchen door is closed, the kitchen small environment lampblack pollution will be serious.In addition the kitchen of a few somebody else is connected a bedroom, winter opens a window to cook rarely, high temperature lampblack does not come loose for a long time, also be in when sleeping even inhale.
1, cause lampblack syndrome: kitchen lampblack can invade human body respiratory tract along with the air, then cause the symptom such as appetite drop, upset, indolence, lethargy, tired and faint, call lampblack syndrome on medicine.A lot of housewives busy in the kitchen for a long time, make a lot of delicious food, family eat while praise, but "chef" but no "appetite" is this case.
2, damage human sense organs: research shows that when cooking oil to burn to 150 ℃, the glycerol, the main compositions of cooking fume is generated acrolein, it has strong spicy taste, the nose, eye, throat mucosa has strong stimulation, can cause rhinitis, sore throat, bronchitis and other respiratory diseases.
3, induce lung cancer: kitchen fume contains a known as benzopyrene carcinogen, benzopyrene can lead to human cell chromosome damage, long-term inhalation can induce lung cancer.The researcher is in the investigation that comes on to lung cancer discovery, the housewife that is engaged in cooking for a long time and the cook that work below the environment with tall lampblack density in the kitchen for a long time, the incidence of a disease of lung cancer is higher.In addition, lampblack is opposite alvine path, the harm of cerebrum nerve is more apparent also.